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Nutrition During Ovarian Cancer Treatment

Ovarian cancer treatment can affect appetite, digestion, and energy levels.  Some days you may feel hungry. Other days, even the smell of food feels overwhelming. Chemotherapy and surgery can cause nausea, bloating, constipation, diarrhea, and taste changes. Because of this, eating may feel difficult. But during treatment, nutrition supports healing, muscle strength, and immunity. The goal is not a perfect diet but consistent nourishment.

Eat small and often

Eating big meals can be daunting. Smaller meals should be taken every 2-3 hours. Even a bowl of soup, a banana, or even a small bowl of khichdi will do. Do not wait until you are so hungry.

Focus on protein and energy

Protein repairs tissues and maintains muscle. Calories prevent unwanted weight loss. Try to include soft, easy-to-digest options in your routine.

Managing common treatment-related symptoms

Treatment can affect digestion. Small changes in food choices can help manage discomfort.

SymptomWhat Can HelpWhat to Limit
NauseaPlain rice, toast, ginger teaSpicy and oily foods
BloatingSmall, frequent meals, slow eatingCarbonated drinks
ConstipationFluids, papaya, soaked raisinsHighly processed food
DiarrheaSoft, low-fiber foods, curd, riceFried and heavy meals

If symptoms become severe or persistent, inform your doctor.

Stay hydrated

Sip fluids throughout the day. Water, coconut water, clear soups, and diluted juices can help. Avoid large intakes before meals because it reduces the appetite

Be flexible with yourself

Food can vary on a daily basis. There are some days when it feels easier than others. Eat what is comfortable. Select basic, home-style foods. There is no reason to feel guilty when the portions are small. Even small amounts provide support. Your body is working hard during treatment. Feed it gently.