Last modified: Apr 22, 2025, 7:48 AM
By Suchita Kumari
Carer Contributing Author

Ashwagandha (Withania somnifera), also known as Indian ginseng or winter cherry, is a powerful herb in Ayurveda. It contains beneficial compounds like withanolides, alkaloids, and antioxidants, which give it anti-inflammatory, anti-stress, and even anticancer properties. In Ayurveda, WS is used as an extract of the whole plant or its root.
One of the most challenging side effects of cancer and its treatment is cancer-related fatigue (CRF). Unlike normal tiredness, CRF doesn’t improve with rest and can severely affect a patient’s physical, emotional, and mental well-being.
According to an ASCO post, in an open-label study, a study involving 100 breast cancer patients found that taking ashwagandha extract (2 grams, three times a day) during chemotherapy helped reduce fatigue and improve quality of life. Having explained the ability of ashwagandha in combating CRF, however, more large-scale studies are needed to confirm these benefits and determine the best dosage.
According to research, ashwagandha may have anticancer properties because of its ability to reduce oxidative stress and inflammation; some laboratory research indicates that substances such as withaferin A can inhibit the proliferation of cancer cells.
While ashwagandha shows promise in managing fatigue and possibly supporting cancer treatment, patients should consult their doctors before using it. Current evidence is encouraging but not yet strong enough to confirm its full effectiveness.
Although ashwagandha is a promising herb, its full potential in cancer treatment is still being investigated by scientists. Keep yourself informed, and before attempting any new supplements, always get professional counsel.
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